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–+ servings
Bella

Whipped Feta with Roasted Strawberries: A Tasty Delight

A delicious and creamy whipped feta cheese spread topped with sweet roasted strawberries, perfect for a unique appetizer or snack.
Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Mediterranean
Calories: 210
Ingredients Method Nutrition Notes

Ingredients
  

  • 8 ounces feta cheese crumbled
  • 4 ounces cream cheese softened
  • 1 tablespoon olive oil
  • 1 teaspoon lemon juice
  • 1 teaspoon honey
  • 1 cup strawberries hulled and halved
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Method
 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine the strawberries, balsamic vinegar, and a pinch of salt. Toss to coat and spread the strawberries on a baking sheet. Roast in the preheated oven for 15-20 minutes, or until they are soft and caramelized. Remove from the oven and let cool slightly.
  3. In a food processor, combine the crumbled feta cheese, cream cheese, olive oil, lemon juice, honey, and a pinch of pepper. Blend until smooth and creamy.
  4. Taste the whipped feta and adjust seasoning with salt and pepper as needed.
  5. To serve, spread the whipped feta on a serving platter and top with the roasted strawberries. Garnish with fresh basil leaves.

Nutrition

Serving: 1servingCalories: 210kcalCarbohydrates: 5gProtein: 8gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 8gCholesterol: 40mgSodium: 500mgFiber: 1gSugar: 5g

Notes

  • For a spicy kick, add a pinch of red pepper flakes to the whipped feta mixture.
  • Substitute the strawberries with other berries like blueberries or raspberries for a different flavor profile.

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