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Viral Chocolate Banana Bark – 3 Ingredients

Viral Chocolate Banana Bark – 3 Ingredients for Sweet Bliss

This Viral Chocolate Banana Bark combines creamy peanut butter, luscious dark chocolate, and ripe bananas for a guilt-free dessert.
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Prep Time 30 minutes
Freezing Time 2 hours
Total Time 2 hours 30 minutes
Servings: 8 pieces
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bark Base
  • 2 medium Bananas semi-ripe
  • 1/2 cup Peanut Butter creamy
For the Bark Coating
  • 1 cup Dark Chocolate Chips or dairy-free chips for vegan option
  • 1 tablespoon Coconut Oil optional
For the Finishing Touch
  • 1 teaspoon Flaky Sea Salt optional

Equipment

  • Medium-sized baking sheet
  • Parchment Paper
  • Spatula
  • Microwave-safe Bowl

Method
 

Step-by-Step Instructions
  1. Prepare the Baking Sheet: Line a medium-sized baking sheet with parchment paper.
  2. Slice the Bananas: Peel and slice two semi-ripe bananas into ⅓-inch thick slices.
  3. Spread the Peanut Butter: Spread a generous layer of creamy peanut butter over the banana slices.
  4. Freeze the Banana Layer: Freeze the banana and peanut butter layer for 20 minutes.
  5. Melt the Chocolate Chips: Melt dark chocolate chips (and coconut oil, if using) in the microwave.
  6. Pour the Chocolate: Pour the melted chocolate over the peanut butter layer.
  7. Freeze Until Set: Freeze the assembled bark for 90 minutes to 2 hours.
  8. Break Into Pieces: Remove from the freezer and break the bark into bite-sized pieces.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 18gProtein: 3gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gSodium: 60mgPotassium: 200mgFiber: 2gSugar: 8gVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

For uniformity, ensure banana slices are the same thickness and freeze the layers as instructed for best results.

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