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Blueberry Peach Fruit Roll-Ups

Homemade Blueberry Peach Fruit Roll-Ups: Snack Time Delight

Delightful Blueberry Peach Fruit Roll-Ups are a healthy, fun treat that transforms fruits into a chewy snack.
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Prep Time 30 minutes
Cook Time 8 hours
Cooling Time 30 minutes
Total Time 9 hours
Servings: 10 strips
Course: Snack
Cuisine: Vegan
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Fruit Puree
  • 3 cups chopped peaches Peel if using a powerful blender
  • 2 cups blueberries Provides tartness and color
Sweetening (Optional)
  • 1-2 teaspoons honey/maple syrup/agave nectar Choose based on taste and fruit ripeness

Equipment

  • blender
  • baking pan
  • Spatula
  • silicone baking mat

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 170°F (77°C) and line a baking pan with a silicone baking mat.
  2. Blend the chopped peaches until smooth; add sweetener if needed.
  3. Pour and spread the peach puree evenly over the baking mat in a thin layer.
  4. Blend the blueberries until smooth and drizzle over the peach layer.
  5. Swirl the blueberry puree into the peach layer to create a marbled effect.
  6. Bake for 6-8 hours, checking every 1-2 hours until the surface feels dry.
  7. Cool completely in the pan, then peel away from the mat and slice into strips.

Nutrition

Serving: 1stripCalories: 70kcalCarbohydrates: 18gPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 400IUVitamin C: 5mgCalcium: 20mgIron: 0.3mg

Notes

Store in an airtight container at room temperature for up to a week, refrigerated for two weeks, or frozen for six months.

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