Cook the Bacon: In a large skillet, heat over medium heat and add your strips of bacon. Cook for about 8–10 minutes, flipping halfway through, until crispy.

Prepare the Tomatoes: Slice tomatoes in half, drizzle with olive oil, red wine vinegar, and season with salt and pepper. Let sit for about 10 minutes.

Create the Secret Sauce: Mix mayonnaise with a tablespoon of the tomato basting liquid, whisk until creamy.

Warm the Tortillas: Microwave tortillas for about 10–15 seconds until slightly warm and pliable.

Assemble the Wrap: Spread secret sauce on each tortilla, layer with lettuce, bacon, and marinated tomatoes.

Roll and Serve: Tightly roll the tortilla, tucking in edges to secure fillings, and cut in half diagonally.