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–+ servings
Halloween Sugar Cookie Brownies

Delicious Halloween Sugar Cookie Brownies for Festive Fun

These Halloween Sugar Cookie Brownies combine rich chocolate with festive sugar cookies, perfect for Halloween celebrations.
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Prep Time 20 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 12 brownies
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brownie Base
  • 1 cup golden brown sugar can substitute with light brown sugar
  • ½ cup butter (melted) unsalted butter can be used
  • 2 teaspoons vanilla extract can substitute with almond extract
  • 1 teaspoon salt essential for flavor
  • 2 large eggs or can use flax eggs for vegan option
  • 3 drops yellow food coloring can substitute with orange food coloring
  • 2 drops red food coloring adjust for desired shade
  • ½ cup all-purpose flour can use gluten-free 1:1 baking blend
  • 2 tablespoons cocoa powder optional for non-chocolate version
  • ½ cup dark chocolate chips substitutable with milk or white chocolate chips
For the Topping
  • 1 package Pillsbury Ready-to-Bake Sugar Cookies or any sugar cookie dough, homemade or store-bought

Equipment

  • Silicone muffin tin
  • Mixing bowl
  • Whisk
  • Spatula
  • Ice cream scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Prepare your silicone muffin tin.
  2. In a large mixing bowl, combine golden brown sugar, melted butter, vanilla extract, and salt. Whisk until blended.
  3. Add the eggs and mix until the batter is creamy.
  4. Incorporate food coloring to achieve the festive orange hue.
  5. Gradually add flour and cocoa powder to the wet ingredients. Fold until combined.
  6. Fill each muffin cup halfway with brownie batter.
  7. Bake for 12–15 minutes until edges are set.
  8. Press one unbaked sugar cookie into the center of each brownie.
  9. Return to oven and bake for an additional 12 minutes.
  10. Cool in the tin for 10 minutes before removing.
  11. Serve on a festive platter and enjoy!

Nutrition

Serving: 1brownieCalories: 180kcalCarbohydrates: 24gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 35mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 12gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Store leftovers in an airtight container at room temperature for up to 4 days. Refrigerate for up to one week.

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