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–+ servings
Christmas Sausage Rolls

Delicious Christmas Sausage Rolls to Brighten Your Holiday Table

These Christmas Sausage Rolls combine perfectly seasoned sausage with flaky puff pastry, making them the ultimate appetizer for the holiday table.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 rolls
Course: Appetizer
Cuisine: Christmas
Calories: 230
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 lb Sausage Meat Substitute with ground turkey or chicken for a leaner option.
  • 0.5 cup Onion Finely diced; use shallots for a milder flavor.
  • 1 clove Garlic Minced; garlic powder can be used if fresh is unavailable.
  • 1 tsp Dried Sage Substitute with dried rosemary or thyme.
  • 1 tsp Dried Thyme Fresh thyme can also work beautifully.
  • 0.25 tsp Ground Black Pepper Adjust to taste.
  • 0.25 tsp Salt Adjust according to dietary preferences.
For the Pastry
  • 1 sheet Puff Pastry Thawed; store-bought is ideal.
  • 1 Egg Beaten for egg wash; use milk for a vegan option.
Additional Ingredients
  • 1 tbsp Olive Oil Used for sautéing; can be swapped with vegetable oil.

Equipment

  • skillet
  • Baking Sheet
  • Rolling Pin
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and prepare a baking sheet lined with parchment paper.
  2. Heat olive oil in a skillet over medium heat. Sauté onions and garlic for 2-3 minutes until soft.
  3. Combine sautéed onion and garlic with sausage meat, sage, thyme, black pepper, and salt in a mixing bowl. Mix thoroughly.
  4. Roll out the puff pastry on a floured surface and cut into rectangles, approximately 4 inches wide.
  5. Spoon sausage filling onto one side of each pastry rectangle, about a tablespoon.
  6. Fold the pastry over the filling and seal the edges with a fork.
  7. Brush the tops of the rolls with the beaten egg for a glossy finish.
  8. Bake in the preheated oven for 20-25 minutes until puffed and golden brown.
  9. Cool for a few minutes on a wire rack and serve warm.

Nutrition

Serving: 1rollCalories: 230kcalCarbohydrates: 12gProtein: 10gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 450mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

These sausage rolls are a great addition to holiday celebrations and can be accompanied by festive dipping sauces like cranberry or mustard.

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