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Cucumber Yogurt Bites: Delightful and Refreshing Treats!

Cucumber Yogurt Bites are delightful and refreshing treats perfect for a light snack or appetizer.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course: Appetizer
Cuisine: Mediterranean
Calories: 60
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 cup plain Greek yogurt
  • 1 medium cucumber thinly sliced
  • 1 tablespoon fresh dill chopped (or 1 teaspoon dried dill)
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/4 cup cherry tomatoes halved (for garnish)
  • 1 tablespoon olive oil optional, for drizzling

Method
 

  1. In a medium bowl, combine the Greek yogurt, dill, lemon juice, garlic powder, salt, and pepper. Mix well until all ingredients are thoroughly combined.
  2. Place the cucumber slices on a serving platter.
  3. Spoon a generous dollop of the yogurt mixture onto each cucumber slice.
  4. Top each bite with a half cherry tomato for added color and flavor.
  5. If desired, drizzle a little olive oil over the top for extra richness.
  6. Serve immediately or chill in the refrigerator for about 30 minutes before serving for a refreshing treat.

Nutrition

Serving: 1servingCalories: 60kcalCarbohydrates: 4gProtein: 5gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 2gCholesterol: 5mgSodium: 50mgFiber: 1gSugar: 2g

Notes

  • For a spicy kick, add a pinch of cayenne pepper or a few dashes of hot sauce to the yogurt mixture.
  • Substitute the dill with fresh basil or mint for a different flavor profile.

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