Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine softened cream cheese, erythritol, cinnamon, and vanilla extract. Mix until smooth.
- Melt shredded mozzarella cheese in a microwave-safe bowl for about 30 seconds until gooey.
- Add the melted mozzarella to the cream cheese filling and stir until well combined.
- Spoon the creamy mixture onto the prepared baking sheet, forming thin rectangles.
- Lightly beat an egg and brush the tops of each roll-up for a glossy finish.
- Bake in the preheated oven for 12-15 minutes until golden brown and crispy.
- Allow to cool on the baking sheet for a few minutes before serving.
Nutrition
Notes
Consider serving with sugar-free whipped cream or fruit toppings for an extra treat!
