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–+ servings
Bella

Burger Bowls: Discover a Fresh, Delicious Twist!

Burger Bowls are a fresh and delicious twist on traditional burgers, served in a bowl with a variety of toppings and salad greens.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Calories: 550
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound ground beef 80/20 blend
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 4 cups mixed salad greens
  • 1 cup cherry tomatoes halved
  • 1 cup cucumber diced
  • 1 avocado sliced
  • 1 cup shredded cheddar cheese
  • ½ cup pickles sliced
  • ½ cup burger sauce store-bought or homemade

Method
 

  1. In a skillet over medium-high heat, add the ground beef. Break it apart with a spatula and cook until browned, about 5-7 minutes. Drain excess fat if necessary.
  2. Stir in garlic powder, onion powder, smoked paprika, salt, and pepper. Cook for an additional 2-3 minutes until the spices are well incorporated.
  3. In a large bowl, layer the mixed salad greens as the base. Top with the cooked ground beef, cherry tomatoes, cucumber, avocado, shredded cheddar cheese, and pickles.
  4. Drizzle with burger sauce before serving. Toss gently to combine if desired.
  5. Serve immediately or refrigerate for up to 2 hours before serving for a chilled option.

Nutrition

Serving: 1bowlCalories: 550kcalCarbohydrates: 8gProtein: 35gFat: 40gSaturated Fat: 15gPolyunsaturated Fat: 20gCholesterol: 100mgSodium: 800mgFiber: 2gSugar: 3g

Notes

  • For a healthier option, substitute ground turkey or chicken for the beef.
  • You can also use Greek yogurt mixed with ketchup and mustard as a lighter burger sauce alternative.
  • For added crunch, consider topping with crispy fried onions or croutons.

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