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–+ servings
Bella

Tropical Pineapple Mango Rum Punch: A Refreshing Recipe!

A refreshing and tropical drink made with pineapple and mango juices, coconut rum, and lime juice, perfect for summer gatherings.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Beverage
Cuisine: Tropical
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups fresh pineapple juice
  • 1 cup mango juice
  • 1 cup coconut rum
  • 1/2 cup lime juice freshly squeezed
  • 1/4 cup simple syrup adjust to taste
  • 1 cup club soda or lemon-lime soda for extra sweetness
  • Ice cubes
  • Fresh pineapple and lime slices for garnish
  • Mint leaves for garnish

Method
 

  1. In a large pitcher, combine the pineapple juice, mango juice, coconut rum, lime juice, and simple syrup. Stir well to mix all the ingredients together.
  2. Taste the mixture and adjust the sweetness by adding more simple syrup if desired.
  3. Just before serving, add the club soda to the pitcher for a refreshing fizz. Stir gently to combine.
  4. Fill glasses with ice cubes and pour the punch over the ice.
  5. Garnish each glass with fresh pineapple slices, lime slices, and a sprig of mint.
  6. Serve immediately and enjoy your tropical escape!

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gSugar: 20g

Notes

  • For a non-alcoholic version, replace the coconut rum with additional club soda or a splash of coconut water.
  • Add fresh fruit pieces like diced mango or pineapple to the punch for added texture and flavor.

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