Description
Crispy Air Fryer Sweet Potato Fries are a delicious and healthy snack option that are easy to make and perfect for any occasion.
Ingredients
Scale
- 2 large sweet potatoes (about 1.5 pounds)
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon cornstarch (optional for extra crispiness)
Instructions
- Preheat the air fryer to 400°F.
- Peel the sweet potatoes and cut them into thin fries, about 1/4 inch thick.
- In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, onion powder, salt, black pepper, and cornstarch if using. Make sure the fries are evenly coated.
- Place the sweet potato fries in a single layer in the air fryer basket. You may need to do this in batches depending on the size of your air fryer.
- Cook for 15-20 minutes, shaking the basket halfway through to ensure even cooking.
- Check for desired crispiness; if needed, cook for an additional 2-3 minutes.
- Once done, remove the fries from the air fryer and let them cool slightly before serving.
- Enjoy with your favorite dipping sauce.
Notes
- For a spicy kick, add cayenne pepper or chili powder to the seasoning mix.
- Experiment with different seasonings like Italian herbs or Parmesan cheese for a unique flavor twist.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg