Description
Cinnamon Sugar Air Fryer Banana Chips are a delicious and healthy snack made from ripe bananas, coated in a sweet cinnamon-sugar mixture and air-fried to crispy perfection.
Ingredients
Scale
- 3 ripe bananas
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- 1 tablespoon lemon juice
- Cooking spray
Instructions
- Peel the bananas and slice them into thin rounds, about 1/8 inch thick.
- In a small bowl, mix together the granulated sugar and ground cinnamon.
- Place the banana slices in a large bowl and drizzle with lemon juice, tossing gently to coat.
- Sprinkle the cinnamon-sugar mixture over the banana slices and toss until evenly coated.
- Preheat your air fryer to 350°F.
- Lightly spray the air fryer basket with cooking spray to prevent sticking.
- Arrange the banana slices in a single layer in the air fryer basket, making sure they do not overlap.
- Air fry the banana slices for 10-12 minutes, shaking the basket halfway through to ensure even cooking, until they are golden and crispy.
- Remove the banana chips from the air fryer and let them cool completely before serving.
Notes
- For a healthier option, reduce the sugar to 1 tablespoon or use a sugar substitute.
- Experiment with different spices like nutmeg or cocoa powder for a unique flavor twist.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg