Introduction to Cheesy Garlic Butter Chicken Bites

There’s something magical about the aroma of garlic and butter wafting through the kitchen.

It takes me back to family dinners where everyone gathered around the table, eager to dig into a delicious meal.

These Cheesy Garlic Butter Chicken Bites are just that—simple, satisfying, and bursting with flavor.

 

Whether you’re racing against the clock on a busy weeknight or looking to impress friends at a gathering, this dish is your go-to solution.

With just a handful of ingredients and minimal prep, you’ll have a crowd-pleaser that’s sure to become a favorite in your home.

Why You’ll Love This Cheesy Garlic Butter Chicken Bites

These Cheesy Garlic Butter Chicken Bites are a game-changer for any home cook.

They come together in just 25 minutes, making them perfect for those hectic evenings.

The combination of tender chicken, rich garlic butter, and gooey cheese creates a flavor explosion that’s hard to resist.

Plus, they’re versatile enough to please picky eaters and adventurous palates alike.

Trust me, once you try them, you’ll be craving these bites all day!

Ingredients for Cheesy Garlic Butter Chicken Bites

To whip up these delightful Cheesy Garlic Butter Chicken Bites, you’ll need a few key ingredients that pack a punch of flavor.

Here’s what you’ll gather:

  • Boneless, skinless chicken breasts: The star of the show! Cut into bite-sized pieces for easy cooking and eating.
  • Garlic powder: This adds a robust garlic flavor without the fuss of fresh garlic.
  • Onion powder: A subtle sweetness that complements the garlic beautifully.
  • Paprika: For a hint of smokiness and a pop of color.
  • Salt and pepper: Essential for enhancing all the flavors in the dish.
  • Olive oil: Used for sautéing the chicken, it adds a touch of richness.
  • Unsalted butter: The secret to that luscious garlic butter sauce that makes these bites irresistible.
  • Fresh garlic: Minced for an extra punch of flavor that elevates the dish.
  • Shredded mozzarella cheese: The gooey topping that brings everything together, melting into a cheesy blanket.
  • Fresh parsley (optional): A sprinkle of color and freshness to finish off your dish.

Feel free to get creative!

For a spicy kick, toss in some red pepper flakes or top with sliced jalapeños before baking.

If mozzarella isn’t your thing, cheddar or a blend of your favorite cheeses can work wonders too.

Exact measurements for these ingredients can be found at the bottom of the article, ready for printing.

How to Make Cheesy Garlic Butter Chicken Bites

Creating these Cheesy Garlic Butter Chicken Bites is a breeze!

Follow these simple steps, and you’ll have a delicious dish ready in no time.

Step 1: Preheat the Oven

Start by preheating your oven to 400°F (200°C).

This step is crucial for even cooking.

A hot oven ensures that your chicken bites cook through perfectly while the cheese melts into a gooey delight.

Step 2: Season the Chicken

In a large bowl, toss your bite-sized chicken pieces with garlic powder, onion powder, paprika, salt, and pepper.

Make sure every piece is coated evenly.

This seasoning mix is what gives your chicken that irresistible flavor.

Trust me, it’s worth the extra minute!

Step 3: Cook the Chicken

Heat olive oil in a large oven-safe skillet over medium-high heat.

Once hot, add the seasoned chicken.

Cook for about 5-7 minutes, stirring occasionally, until the chicken is browned and cooked through.

This step locks in the flavors and gives your chicken a nice sear.

Step 4: Add Garlic Butter

Reduce the heat to low and toss in the unsalted butter and minced garlic.

Stir until the butter melts and the garlic becomes fragrant, about 1-2 minutes.

This garlic butter sauce is the heart of the dish, adding richness and depth to your chicken bites.

Step 5: Top with Cheese

Sprinkle the shredded mozzarella cheese evenly over the chicken.

This is where the magic happens!

The cheese will melt and create a deliciously gooey topping that brings everything together.

Step 6: Bake to Perfection

Transfer the skillet to your preheated oven and bake for 5-7 minutes.

Keep an eye on it!

You’ll know it’s done when the cheese is bubbly and golden.

Once out of the oven, let it cool for a minute before serving.

Your Cheesy Garlic Butter Chicken Bites are now ready to be devoured!

Tips for Success

  • Always preheat your oven for even cooking and perfect cheese melting.
  • Don’t overcrowd the skillet; give the chicken space to brown nicely.
  • Feel free to experiment with spices—add your favorites for a personal touch.
  • Let the dish rest for a minute after baking; it helps the cheese set.
  • Serve immediately for the best cheesy experience!

Equipment Needed

  • Oven-safe skillet: A cast-iron or non-stick skillet works great for this recipe.
  • Mixing bowl: Any large bowl will do for seasoning the chicken.
  • Measuring spoons: Handy for accurate seasoning.
  • Spatula: Perfect for stirring and serving your delicious bites.

Variations

  • Spicy Version: Add red pepper flakes or diced jalapeños to the seasoning mix for a fiery kick.
  • Cheese Swap: Experiment with different cheeses like cheddar, pepper jack, or a blend for unique flavors.
  • Herb Infusion: Mix in dried herbs like oregano or thyme for an aromatic twist.
  • Vegetarian Option: Substitute chicken with bite-sized pieces of zucchini or mushrooms for a veggie delight.
  • Low-Carb Twist: Serve over a bed of sautéed spinach or cauliflower rice for a low-carb meal.

Serving Suggestions

  • Pair with a fresh salad: A crisp Caesar or garden salad complements the richness of the chicken bites.
  • Serve with dipping sauces: Try ranch, marinara, or a spicy aioli for added flavor.
  • Presentation: Garnish with extra parsley for a pop of color and freshness.
  • Drink pairing: Enjoy with a cold beer or a light white wine to balance the flavors.

Serving Suggestions

  • Pair with a fresh salad: A crisp Caesar or garden salad complements the richness of the chicken bites.
  • Serve with dipping sauces: Try ranch, marinara, or a spicy aioli for added flavor.
  • Presentation: Garnish with extra parsley for a pop of color and freshness.
  • Drink pairing: Enjoy with a cold beer or a light white wine to balance the flavors.

FAQs about Cheesy Garlic Butter Chicken Bites

Can I make Cheesy Garlic Butter Chicken Bites ahead of time?

Absolutely! You can prepare the chicken and season it in advance. Just store it in the fridge until you’re ready to cook. When you’re ready, follow the cooking steps for a quick meal.

What can I serve with Cheesy Garlic Butter Chicken Bites?

These bites pair wonderfully with a fresh salad, roasted vegetables, or even some crispy fries. Dipping sauces like ranch or marinara also elevate the experience!

Can I use frozen chicken for this recipe?

While fresh chicken is best, you can use frozen chicken. Just make sure to thaw it completely before seasoning and cooking for even results.

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to three days. Reheat in the oven or microwave until warmed through for a tasty snack!

Can I make this dish spicy?

Definitely! Add red pepper flakes to the seasoning mix or top with sliced jalapeños before baking for a spicy twist that packs a punch!

Final Thoughts

Every bite of these Cheesy Garlic Butter Chicken Bites is a reminder of the joy that simple, home-cooked meals can bring.

The combination of tender chicken, rich garlic butter, and gooey cheese creates a comforting experience that warms the heart.

Whether you’re sharing them with family or enjoying them solo after a long day, these bites are sure to satisfy.

They’re not just a meal; they’re a celebration of flavors that can turn any ordinary day into something special.

So, roll up your sleeves and dive into this delicious adventure—you won’t regret it!

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Cheesy Garlic Butter Chicken Bites you’ll crave all day!


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  • Author: Bella
  • Total Time: 25 minutes
  • Yield: Serves 4
  • Diet: Low Carb

Description

Cheesy Garlic Butter Chicken Bites are delicious, bite-sized pieces of chicken coated in a flavorful garlic butter sauce and topped with melted mozzarella cheese.


Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons chopped fresh parsley (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine the chicken pieces, garlic powder, onion powder, paprika, salt, and pepper. Toss until the chicken is evenly coated.
  3. In a large oven-safe skillet, heat the olive oil over medium-high heat. Add the seasoned chicken and cook for about 5-7 minutes, stirring occasionally, until the chicken is browned and cooked through.
  4. Reduce the heat to low and add the butter and minced garlic to the skillet. Stir until the butter is melted and the garlic is fragrant, about 1-2 minutes.
  5. Sprinkle the shredded mozzarella cheese evenly over the chicken. Transfer the skillet to the preheated oven and bake for 5-7 minutes, or until the cheese is bubbly and golden.
  6. Remove from the oven and garnish with chopped parsley if desired. Serve warm.

Notes

  • For a spicy kick, add red pepper flakes to the seasoning mix or top with sliced jalapeños before baking.
  • Substitute the mozzarella cheese with cheddar or a blend of your favorite cheeses for a different flavor profile.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg